Wholegrain Schar Crispbread H/GF L/F comes in a 260 g package. These wholegrain crispbreads offer a gluten-free and lactose-free option. They are made with:

• buckwheat flour
• lentil flour
• whole rice flour
• chestnut flour
• quinoa flour
• flaxseed flour

They are light, easy to digest, and healthy. They can be consumed as breakfast, together with salads, with...